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Fresh Cranberry Salad Recipe
Fresh Cranberry Salad Recipe is the best combination of fresh cranberries, fresh carrots, and fresh jalapenos.
Course
Appetizer
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
people
Calories
52
kcal
Author
Sujatha Muralidhar
Ingredients
1
cup
cranberry
fresh
1
cup
carrots
chopped
¼
cup
jalapeno
seeded
¼
teaspoon
salt
or as required
Instructions
In a mixing bowl, add cranberry, carrot, jalapeno, and salt.
Combine them well and keep aside for 10-15 minutes. This resting time makes the carrots to absorb tanginess from the cranberries.
Serve as condiment.
Nutrition
Calories:
52
kcal
|
Carbohydrates:
12
g
|
Sodium:
336
mg
|
Potassium:
275
mg
|
Fiber:
4
g
|
Sugar:
5
g
|
Vitamin A:
10845
IU
|
Vitamin C:
23.8
mg
|
Calcium:
21
mg
|
Iron:
0.3
mg