Mango Pineapple Smoothie recipe brings all the fresh tropical flavors of mango and pineapple. It tastes delicious, creamy with all the goodness of fresh fruits. This healthy drink perfects for everyone at any time.
Drinking a Super healthy drink in the morning is always been a battle. Storing different brands of fruit juices in the refrigerator may look fancy.
Have you ever taken a few minutes to look at the labels? Shockingly, most of your favorites juices do say 15% of fruit juice. Though some do say 100% fruit juice, we did not really know what the corporates do to increase the shelf life of the packaged fruit juices.
Even now I was just wondering, the unattended fruits slices get spoiled on the same day in our kitchen. But it is possible that the store-bought juices stay good in our refrigerators for a longer time.
Making them fresh at home always healthy and fresh. But yes, it does involve little effort and time to make them from scratch.
For making pineapple smoothie, it always preferred to add nondairy milk. Here I have added coconut milk, but if this is not available in your stores, you may substitute with almond milk.
Adding a scoop of ice cream to mango pineapple smoothie would be the delicious option. But avoid using it if you are planning on diet and calorie-conscious. You may also substitute ice cream with low-fat vanilla yogurt to make this drink even more rich and creamy.
And adding these ingredients also gives a full feeling for a longer time. These are my simple suggestions but I have not added these ingredients to my smoothie, yet it is super yummy and tasty.
Mango Pineapple Smoothie Recipe
- 4 cups pineapple chunks
- 3 cups mango chunks
- 1 cup almond milk or water
- 2 tablespoon sugar optional
- Add all these ingredients to the blender and blend completely until it becomes smooth and silky.
- Transfer to tall serving glasses.
- Serve this mango pineapple smoothie immediately.