Kiwi Popsicle

Kiwi Popsicle with Lemonade is a fabulous and refreshing tropical-inspired snack. The preparation is straightforward, and takes just a few minutes; just fill in the mold with lemonade and kiwi slices. The outcome looks tempting and would be loved by everyone.

The Kiwi Popsicle recipe requires Lemonade and does not need a fancy mold; you can use glasses, tiny teacups, and even disposable eco-friendly teacups as molds.

The taste of Kiwi and lemonade makes it perfect to be made of the popsicle. It looks amusing; enjoying the slice of fruit is entertaining, like unearthing a treasure. It is a fun way to make the children eat fruits.

Pro tips.

• I prefer to have kiwi slices as a whole instead of making it puree, as it looks gorgeous, and every bite of fresh fruit makes this kiwi popsicle more delicious.
• This does not have a strict recipe; you may use any combo.  You may use orange, mango, pineapple juice, or mango Lassi.
• I did not add much sugar to the lemonade, but you may add if you prefer or natural sweeteners like honey.
• You may use any molds of your choice. If you are bored with your regular popsicle mold, try freezer-friendly tea cups, small cups, or bowls.
• You may also puree kiwi instead of slices.
• For the best-balanced popsicle sticks, insert them into the molds after freezing them for an hour.

Printable recipe card

Kiwi popsicle

Kiwi popsicle is a delicious summer treat. A cool and fabulous snack, made with the kiwi fruit and fresh lemon. And super simple to make too.

No ratings yet

Print Pin Rate

Prep Time: 10 minutes minutes

Total Time: 10 minutes minutes

Servings: 4 servings

Calories: 168kcal

Ingredients

• 1 lemon
• 3-4 cups water
• ¼ cup sugar
• ⅛ teaspoon salt
• 2 kiwi

Instructions

• Squeeze lemon into the water, add sugar and salt.
• Taste and adjust salt and sugar according to your preference.
• Peel and cut kiwi into half an inch thickness or as per the size of the molds.
• Arrange the slices one above the other.
• Add lemonade upto ¾th of the molds.
• Freeze it for about 1 hour, insert popsicle sticks.
• Again freeze it for about 3-4 hours until it solidifies completely. 
• Enjoy Kiwi Popsicle Lemonade.

Nutrition

Calories: 168kcal | Carbohydrates: 42g | Protein: 2g | Sodium: 88mg | Potassium: 379mg | Fiber: 6g | Sugar: 21g | Vitamin A: 40IU | Vitamin C: 58.7mg | Calcium: 29mg | Iron: 1.8mg

Course Refresher

Cuisine American

Author Sujatha Muralidhar

**Disclaimer: The nutritional information provided is an approximate estimate only.

Do not miss any recipes in the future, follow us on Facebook, Pinterest, Instagram