Creamy Avocado Pasta-Vegan Recipe

Super Creamy Avocado Pasta Recipe can be made in less than 20 minutes. So substitute your regular pasta sauce with avocado. Make your dinner/lunch vegan and vegetarian.

As I told you before, this delicious creamy avocado pasta can be made in a few minutes and with few ingredients.

No cooking made on the stove for a longer time. Just cook the pasta as per the package instructions. And the rest can be made on the kitchen countertop.

How to make vegan Avocado Pasta:

Best ripe avocados are great. Ripen them before making this recipe. Do you know how to make an avocado soft? Roll them in a paper bag or newspaper and keep them on kitchen shelves.

Leave it for 2-4 days to get ripe according to your requirements. Check-in between, into once a day, to avoid any mess.

Substituting multigrain pasta with regular pasta would cut down some calories and add more nutritional value every time we make it.

Cheese tastes yummy, but I'm replacing it with vegan choices like this creamy avocado. I'm delighted with the result and planning to replace avocado with any cheesy dips.

If you are looking for other pasta recipes, you may look into spicy pasta with Chickpeas, Creamy corn pasta, Roll-up Lasagna, Shrimp Bruschetta, and dairy-free alfredo sauce.

Printable recipe card

Avocado Pasta Recipe

Creamy Avocado Pasta Recipe easy and made quick under less than 20 minutes. The sauce is made without cheese, but tastes super delicious!

No ratings yet

Print Pin Rate

Prep Time: 20 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 35 minutes minutes

Servings: 2 servings

Calories: 456kcal

Ingredients

• 1 cup pasta
• 2 avocado peeled and pitted
• ½ cup tomato chopped
• 1 Serrano pepper
• 1 tablespoon garlic minced
• ¼ cup cilantro chopped
• 1 tablespoon lemon juice
• ¼ teaspoon salt or as required

Instructions

• Cook pasta as per the package instructions, drain and set aside.
• Cut avocado into half.
• Remove the seed, scoop out the flesh using wide spoon,
• To a food processor, add avocado flesh, tomato, garlic, Serrano pepper, cilantro, lemon juice, and salt.
• Run food processor/blender until all the ingredients blends and mashed up well.
• Add this creamy avocado to the cooked pasta which we have set aside in the first step.
• Use a spatula for blending them and make sure that they are evenly coat with the avocado sauce.
• Serve Super Creamy Avocado Pasta Recipe immediately.

Nutrition

Calories: 456kcal | Carbohydrates: 45g | Protein: 8g | Fat: 30g | Saturated Fat: 4g | Sodium: 385mg | Potassium: 1167mg | Fiber: 16g | Sugar: 4g | Vitamin A: 740IU | Vitamin C: 43.2mg | Calcium: 37mg | Iron: 1.8mg

Course Dinner

Cuisine American

Author Sujatha Muralidhar

**Disclaimer: The nutritional information provided is an approximate estimate only.

Liked this creamy avocado pasta recipe? Join us on Facebook, Pinterest, Instagram