Spicy garlic lime chicken is a healthy and flavorful meal that can be made in under 30 minutes. The tangy and garlicky sauce adds an extra burst of flavor. Serve with lime slices for a refreshing touch.
Soak cedar planks in water for 1 hour. Wash and clean salmon fillets. Pat dry with paper towel. Spread dijon mustard and sprinkle salt and pepper. Marinate for 20 minutes.
1) When searing the chicken, make sure to heat the oil in the skillet until it's hot before adding the chicken. 2) When cooking the chicken, use a meat thermometer to ensure it reaches an internal temperature of 165°F.