pepperbowl.com

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Indulge in the deliciousness of Hawaiian spicy garlic shrimp in under 15 minutes! Coated in a flavorful blend of garlic, butter, and spices, this crispy and golden brown dish is a quick and satisfying choice.

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INGREDIENTS

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In a bowl, mix shrimp, salt, black pepper, cayenne pepper, and flour until evenly coated. Set aside.

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Melt butter and grapeseed oil in a pan, sauté minced garlic until slightly golden.

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Add the shrimp mixture to the pan. Cook for 3 minutes each side until crispy and golden brown.

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Transfer the cooked shrimp to a serving bowl and serve hot. Enjoy!

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1. Don't overcook the shrimp - it should be cooked just until opaque and tender. 2. Adjust the spice level to your taste by adding more or less garlic and chili flakes.

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1. Coconut Rice 2. Pineapple Salsa 3. Mai Tai 4. Fruit Salad 5. Macadamia Cookies

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Swipe up for full recipe

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Some handpicked for you!!

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pepperbowl.com

Hawaiian spicy garlic shrimp