Then cover with the lid and cook for 5 minutes on low-medium heat, or until the bottom sides turn brown. Then flip them to the other side and cook for another 5 minutes or until the veggies are cooked well.
Indian Brussels sprouts recipe is convenient for a party, potluck, or trip. It's very easy to put it together in barely a few minutes. Another advantage is it just requires beginner-level expertise in cooking.