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Kiwi milkshake

Enjoy a creamy Kiwi Milkshake Smoothie. Made with kiwi, banana, and milk, it's great for summer. Add marshmallows for extra yumminess!

3 kiwi, 1 banana,  ¼ cup sugar,  2 cups almond milk,  Ice cubes as required,  ¼ cup marshmallow (optional),  2 tablespoons Nutella (optional)

INGREDIENTS

Wash and clean kiwi. Peel and slice them, reserving some for topping. In a blender, add peeled kiwi, banana, sugar, almond milk, and ice cubes. You can use whole milk or non-fat milk as well.

STEP 1

1

Pulse the blender for a couple of minutes until the fruits are smashed and creamy. Adjust the consistency by adding more banana if needed. You can also add strawberries or blueberries for variation.

STEP 2

2

Pour the smoothie into tall glasses. Top with marshmallows, Nutella, and slices of kiwi. You can also top with ice cream, sprinklers, melting chocolate, fresh cut fruits, or nuts.

STEP 3

3

Serve the Kiwi Milkshake chilled. Enjoy this refreshing and creamy beverage as a delightful breakfast or mid-meal snack. Avoid making with sour-tasting kiwi for the best flavor experience.

STEP 4

4

Whole milk can be substituted with almond milk, soy milk, or any milk of your choice. Add in another half of banana for a thicker consistency. Avoid making with sour-tasting kiwi. Top with a scoop of ice cream, sprinklers, melting chocolate, fresh cut fruits, or nuts for a festive touch.

Kiwi Milkshake pairs well with light breakfast items like toast or muffins. Serve as a refreshing beverage alongside a brunch menu or tropical-themed meal. Enjoy as a delightful snack with cookies or finger foods.

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