Spicy alfredo sauce
Spicy alfredo pasta sauce is a creamy, mildly hot white sauce made with butter, cream, parmesan cheese, and seasonings. Ready in just 15 minutes, it's perfect for adding a kick to your pasta dishes.
2 tablespoons butter, cut into chunks 2/3 cup heavy whipping cream 2/3 cup grated parmesan cheese 1 teaspoon roasted red pepper flakes 1 clove garlic, minced
1/4 teaspoon Italian seasoning 1/4 teaspoon salt 1/4 teaspoon black pepper
Melt butter, add cream and garlic, cook on medium heat.
Stir in salt, pepper, and Italian seasoning. Cook on low heat for 3-4 minutes until the sauce thickens and flavors blend.
Add parmesan cheese to the mixture and stir until it becomes smooth.
Remove from heat, toss with pasta, and serve. Enjoy!
1. When adding the parmesan cheese to the sauce, make sure to stir continuously to ensure a smooth texture. 2. Cook the sauce over low heat to avoid burning and allow the flavors to meld together properly.
1. Spicy Alfredo Pasta with Grilled Chicken 2. Spicy Alfredo Pasta with Shrimp 3. Spicy Alfredo Pasta with Sautéed Vegetables
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