Trinidad pepper shrimp is a quick and easy spicy stir-fry dish made with shrimp, black and green pepper, and a variety of flavorful ingredients. It is best served with pasta or brown rice, making it a healthy option for weeknight dinners.
1. When cooking shrimp, it's important to not overcook them as they can become rubbery. 2. To enhance the flavor of the dish, allow the spices and ingredients to thoroughly coat the shrimp by tossing them.