Non alcoholic watermelon punch
Quench your thirst with the ultimate summer delight - Watermelon Mint Punch! With a burst of freshness in every sip, this drink is your perfect companion for those hot sunny days.
8 cups watermelon chunks 1 teaspoon ginger (grated) 1 stalk mint leaves 2 cups ice cubes
Prepare the watermelon by cutting it into big chunks.
In a blender, combine the watermelon chunks and grated ginger. Blend until smooth.
Place a strainer over a bowl and pour the blended mixture to extract the juice.
Pour the juice into tall glasses, garnish with mint leaves, add ice cubes, and serve chilled.
TIPS For a natural sweetness, avoid adding lemon juice and let the watermelon's flavor shine. If you prefer a diluted juice, you can add water and sugar in a 1:¼ ratio.
WHEN TO EAT. This Watermelon Mint Punch pairs beautifully with light summer salads, grilled chicken or fish, and fruit platters.
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