Crispy apple chips with cinnamon twist

Baked Cinnamon Apple Chips Recipe with oven

Baked Cinnamon Apple Chips Recipe with oven is the healthy version of store bought chips. Imagine how much fat you gain from one bag full of potato chips.
Course Appetizer
Cuisine American
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings 4 people
Calories 48kcal
Author Sujatha Muralidhar


  • 2 Apples
  • 1 tsp Ground Cinnamon


  • Wash and Clean apples. 
  • Slice thinly.
  • Arrange them a tray lined with parchment paper.  
  • Sprinkle ground cinnamon.  
  • Bake it in the preheated oven on 230 degrees for around 2 hours or until apple slices becomes crispier, by flipping it once or twice in between the baking time. 
  • Leave the tray in the oven, even after switching off the oven. This process makes it, even more, crispier apple chips.  


Calories: 48kcal | Carbohydrates: 13g | Potassium: 97mg | Fiber: 2g | Sugar: 9g | Vitamin A: 50IU | Vitamin C: 4.2mg | Calcium: 12mg | Iron: 0.2mg