Bread pizza on pan
Making Bread pizza on pan is the simplest of all pizza recipes. This vegetarian Indian style recipe made on tawa/pan. Great to serve for kids.
Servings 1 servings
Calories 367kcal
Ingredients
- 2 slices bread
- 4 tablespoon pizza sauce
- 1 tablespoon green bell pepper thin strips
- 1 tablespoon tomato thin strips
- 1 tablespoon olives slices
- 4 tablespoon mozzerella cheese
- 1 teaspoon oregano dried
- 1 teaspoon red chili flakes
Instructions
- In low to medium flame, heat the pan. Drizzle a few drops of vegetable oil.
- Place 2 slices of bread on the pan.
- Once the bottom of the bread turns golden brown, flip it.
- Spread the pizza sauce evenly over the bread.
- Spread green bell pepper, tomato, and olive sparingly on the surface of the bread.
- Spread the mozzerella cheese over the topping.
- Sprinkle oregano, red chili flakes and cover the lid immediately.
- Cook covered until the cheese melts down.
- Serve immediately with tomato ketchup.
Video
Nutrition
Calories: 367kcal | Carbohydrates: 35g | Protein: 20g | Fat: 16g | Saturated Fat: 8g | Cholesterol: 46mg | Sodium: 1134mg | Potassium: 384mg | Fiber: 4g | Sugar: 7g | Vitamin A: 1375IU | Vitamin C: 13.7mg | Calcium: 392mg | Iron: 3.6mg