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Homemade Apple Juice Recipe
I know apple juice is everyone's favorite. But how many of you are actually making it at home? Here is an easy apple juice recipe.
Course
Drinks
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
2
people
Calories
288
kcal
Author
Sujatha Muralidhar
Ingredients
2
apple
4
cups
water
½
cup
sugar
or as required
Instructions
Select your apples, preferably sweet variety. Wash and clean them well in the running water. Deseed and cut them into small equal size portions.
In a large bowl, add apple cubes. Add water, so the apple cubes are immersed well.
Add sugar and allow to boil, till apples become fork tender.
Then allow it to cool to room temperature.
Add these chunks to blender jar.
Pulse till the mixture becomes smooth and silky.
Using a strainer, filter the juice and discard the residue.
Serve apple juice chilled with ice cubes.
Notes
Adjust sugar's required amount according to the sourness of the fruit.
Nutrition
Calories:
288
kcal
|
Carbohydrates:
75
g
|
Sodium:
2
mg
|
Potassium:
194
mg
|
Fiber:
4
g
|
Sugar:
68
g
|
Vitamin A:
100
IU
|
Vitamin C:
8.4
mg
|
Calcium:
11
mg
|
Iron:
0.2
mg