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Greek yogurt cucumber salad
Greek yogurt cucumber salad is a fabulous dish that you can treat yourself on this hot summer week. Its's super quick and ready in 5 minutes.
Course
Side Dish
Cuisine
Mediterranean
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
servings
Calories
66
kcal
Author
Sujatha Muralidhar
Ingredients
2
cucumbers
½
cup
greek yogurt
plain
¼
teaspoon
dill
¼
teaspoon
red chili flakes
(optional)
½
teaspoon
salt
or as required
Instructions
Wash and clean the cucumbers. Slice evenly.
In a mixing bowl, add cucumber slices, greek yogurt, dill, red chili flakes and salt.
Gently combine them with the spoon.
Serve immediately.
Notes
Check the taste of cucumber before slicing. As cucumber tastes bitter at times.
Nutrition
Calories:
66
kcal
|
Carbohydrates:
8
g
|
Protein:
6
g
|
Cholesterol:
2
mg
|
Sodium:
609
mg
|
Potassium:
478
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
290
IU
|
Vitamin C:
9.6
mg
|
Calcium:
97
mg
|
Iron:
0.7
mg