Fruits Yogurt, Granola Parfait Recipe

"Yogurt, Granola Parfait Recipe" for diet and health conscious people. A filling yet healthy nutrient breakfast that can be made in minutes. Most prettier part is that you can make it ahead and can be refrigerator as well.
Course Breakfast
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 people
Calories 601kcal


  • 2 Cups Greek Yogurt Vanilla flavored or other
  • 2 tbsp Honey optional
  • 1 Cup Granola
  • 2 cups Mixed fruit freshly cut


  • Add Vanilla flavored Greek yogurt, add honey if needed. 
  • In two serving bowls, add granola. I have added homemade granola, but store bought granola also works fine. 
  • On top of granola, layer with yogurt as much as you need.
  • Add another layer of kiwi fruit cuts.
  • Again add a layer of Greek yogurt.
  • Make another layer of mango cuts. I have made mango scoops, but mango chunks can also be added.
  • Over mango cuts, add another layer of yogurt and followed by granola. Finally, top with few fresh cut fruits.
  • Serve immediately. Or refrigerate it for 30 minutes to 3 hours and serve chilled.


Calories: 601kcal | Carbohydrates: 100g | Protein: 28g | Fat: 12g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 104mg | Potassium: 729mg | Fiber: 6g | Sugar: 62g | Vitamin A: 715IU | Vitamin C: 5.2mg | Calcium: 284mg | Iron: 3.5mg