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Creamy jalapeno cream cheese dip recipe is simple and easy. This delicious, spicy condiment that's versatile to serve as a dip or as a spread
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Jalapeno cream cheese

Creamy jalapeno cream cheese dip recipe is simple and easy. This delicious, spicy condiment that's versatile to serve as a dip or as a spread.
Course Dips and sauces
Cuisine American
Keyword jalapeno cream cheese
Prep Time 5 minutes
Cook Time 0 minutes
Servings 6 Servings
Calories 136kcal
Author Sujatha Muralidhar

Ingredients

  • 8 oz cream cheese
  • 1 tablespoon garlic powder
  • 1 teaspoon onion powder
  • 1 jalapeno

Instructions

  • Cut the jalapeno into half. Remove the seeds and the white membrane and reserve them to add later according to our personal preference.
  • In a food processor jar, add cream cheese, garlic powder, onion powder, deseeded jalapeno.
  • Pulse until all the texture becomes smooth.
  • Taste and check the heat, if you want to increase the spice level, you may add in more seeds(that you have reserved already).
  • And serve with chips or crackers.

Notes

Wear gloves while handling jalapeno, of you have sensitive skin.

Nutrition

Calories: 136kcal | Carbohydrates: 3g | Protein: 3g | Fat: 13g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 42mg | Sodium: 123mg | Potassium: 83mg | Fiber: 1g | Sugar: 1g | Vitamin A: 558IU | Vitamin C: 6mg | Calcium: 40mg | Iron: 1mg