Wash and Clean apples.
Slice them as thin as possible, like a paper. A perfect slicer will do this work easier.
Arrange the thin slices in a tray lined with parchment paper or aluminium sheet. Make sure the apple slices not to overlay on each other. Sprinkle ground cinnamon. Apples and cinnamon are inseparable.
Leave the tray in the oven, even after switching off the oven. This process makes it even more crispier apple chips. Keep an eye on it, as it should not get over burnt too.
They are just melting in our mouth.
You may also check with other interesting recipes like, Homemade Pretzel Recipe, Baked Tortilla Chip Recipe, Easy Garlic Pull Apart Bread, Homemade Salsa Recipe...
2 apples for 2 hours of baking, Sure it is a healthy choice for the kiddos or adults , who are always on chips. For others, just cut the apples, sprinkle cinnamon and start enjoy juicy fresh apples.