Vegan spinach pasta recipe can be made in a single pan where the coconut milk is the main ingredient for the Alfredo sauce. This recipe has a rich, creamy gravy with garlic and spinach.

Vegan alfredo spinach pasta recipe is all in one pan, not to mention it is perfect for the everyday simple vegan meal.
Finding a vegan recipe for every day mean is really it the tougher problem.. but substituting the cheese with coconut milk is a better way to make it more flavorful.
There are multiple vegan substitutes available for alfredo sauce. And this coconut milk-based alfredo sauce is a great source of good cholesterol and try this super effortless Spicy marinara sauce.
And to emphasize, coconut milk is one of those ingredients that our ancestors were enjoying for its goodness and flavor. And it's not being replaced till now with any other equivalent ingredient. Yes, this has been culturally bonded to us.
Plus, this is super impressive to tell your guests that this creamy rich pasta is made in a healthy vegan way.
And this vegan dinner can be made in minutes without any fuzz or mess. For the variation add roasted vegetables and you covered the main dish at your dinner party.
If you are searching for other vegan pasta recipes, do click these and find your favorite.
Avocado pasta, pumpkin sauce pasta, spicy chickpea pasta, Coconut milk alfredo sauce, Sweet potato pasta sauce.
Tips for making Vegan Spinach Pasta Recipe:
- This pasta recipe is good to make with any type of pasta like fettucini, bow, and tie, etc.
- I have added baby spinach. If you are adding regular spinach, chop them randomly before adding to the dish.
- Add the roasted vegetable for more nutrition and a colorful look.
- Add steamed vegetables like broccoli, cauliflower, green bean, snow peas, etc. These not only add color and nutrition but also great crunchy texture.
- This recipe is great for the crowd. And when you are planning for the crowd, the sauce and the pasta can be made ahead. And toss them in garlic and spinach just before serving.
- You may also add other herbs like basil, oregano for variations for this vegan spinach pasta recipe.
Printable recipe card
Vegan spinach pasta recipe
Ingredients
- 1 cup pasta
- 1 cup spinach
- 1 cup coconut milk pasta sauce
- ¼ teaspoon salt
Instructions
- Cook pasta as per the package's instruction.
- In a heavy bottomed pan, add coconut milk pasta sauce, spinach and cooked pasta.
- Cook for 3 minutes until all the ingredients combined well with each other.
- Serve hot with roasted vegetables.
Notes
Nutrition
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Ron
This looks lovely and your idea of using roasted veggies is great. Some roasted butternut squash and green peas could be fun...
Thanks for the post, it's pinned and will be made soon.
Sujatha Muralidhar
Loved your idea. Addition of butternut squash and green peas would be tastier and appetitive.
Paris Lamb
I loved this dish very fun making and very enjoyable.
Sujatha Muralidhar
Thanks Paris Lamb
Elizabeth
I don't typically like coconut and I LOVED this recipe. I feel like the texture is even better than with dairy and it reheats more smoothly, too. Thank you!
Sujatha Muralidhar
Thanks, Elizabeth for your kind words. Glad you liked this recipe!!
Sophie
Thanks for the recipe! I added some almond milk and nutritional yeast to the sauce. Very quick and easy.