Vegan Hibachi Soup with the homemade vegetable stalk. Very healthy, nutritious and best for all ages right from the toddlers to the old people. Tastes heartwarming, soothing, and simple. Best to be served before meals and can also be served as a midday meal.
Schezwan fried rice is an easy and perfect Chinese dish to make for lunch or dinner with minimal ingredients. Now you can bring home your favorite Chinese restaurant easily.
How to make Yogurt | Curd at home is not a tougher job, even in colder countries. Here, I’m discussing my simpler and foolproof method of making curd at home, and now anyone can make it right from their kitchen.
Corn Cutlet Recipe is very simple yet delicious snack best to be served in the tea time. A deep fried appetizer made with potato, corn kernels and herbs. The best recipe for parties and family gatherings. Step by step pictures and instructions are below:
Balsamic Green Bean Recipe, a healthy and fresh side dish, tossed with balsamic vinegar. A gorgeous and delicious side dish that your guest definitely will love.
Masala Raita Recipe, made with curd/yogurt and with few spice powders. It’s an instant and quick that can be made just a few minutes before serving. This raita comes handy when I left with few minutes for cooking. It perfectly pairs up with Roti, bread, any rice varieties.